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ICC Food Management Certification class to begin Aug. 7 at Belden Center

           Registration is underway for a Food Management Certification class that will begin Aug. 7 at the Itawamba Community College Belden Center.

            The class will meet Monday-Friday from 8:30 a.m.-3 p.m. through Sept. 1.

            Highlights of the hands-on course include both ServSafe® Food Manager and Alcohol Certification, menu planning/preparation, assistance/participation in execution of catered events, résumé/interview skills and both front- and back-of-the-house operations.

            Tuition assistance could be available for those who qualify.

            For more information or to register, call Christy Scheuer, instructor, at (662) 407-1505 or email acscheuer@iccms.edu or pathways@iccms.edu.



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