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Camp, Tyler W
Camp, Tyler W's Article

ICC offers forklift operator certification at Belden Center

Registration is underway at Itawamba Community College’s Belden Center for an upcoming forklift operator certification course. The class will meet from 8 a.m. to noon April 13. Participants will receive OSHA safety instruction and gain practical experience through forklift simulator practice, safety check protocol, hands-on driving and loading and unloading operations. Pre-registration is required by April 10. The cost is $95. To register or for more information, contact Rena Chism at (662) 407-1500 or email continuingeducation@iccms.edu.

ICC realigns C.O.R.E. Program, launches partnerships with Lee County Sheriff's Office and Tupelo Police Department

Itawamba Community College has realigned its C.O.R.E. (Candidates on Rapid Entry) Program and announced its first formal partnerships with the Tupelo Police Department and the Lee County Sheriff’s Office following an Insight Luncheon held April 2 at the ICC Belden Center. Originally established in 2021 in partnership with the Mississippi Highway Patrol, the C.O.R.E. Program has been restructured to strengthen the pipeline of qualified candidates for public safety careers. The event brought together local and state agencies to learn more about the updated program, which is housed within ICC’s criminal justice offerings and provides students with a structured pathway into law enforcement through academic coursework, skills development and direct engagement with agencies. Through the partnership, agencies will provide hands-on instruction and mentorship opportunities, while ICC will equip graduates with comprehensive portfolios documenting skills, credentials and career readiness. “This is workforce development at its best, aligning education with real-world need,” said ICC President Dr. Jay Allen. "Our goal is simple: to build a stronger, more prepared workforce pipeline that directly benefits the communities we serve." ICC plans to expand partnerships with additional agencies across ...

ICC Choirs to present spring concert March 31

An evening of music and artistry awaits as Itawamba Community College’s Choir and Chamber Choir take the stage for their spring concert on Tuesday, March 31, at 7 p.m. in the W.O. Benjamin Fine Arts Center on the Fulton Campus. The performance will showcase a dynamic selection of choral works featuring both the full ICC Choir and the select Chamber Choir, highlighting the talent and dedication of ICC’s student musicians. The concert is free and open to the public, offering the community an opportunity to experience live music in one of the college’s premier performance venues. For more information about ICC’s fine arts programs and upcoming events, visit www.iccms.edu. 

ICC to Host Two Small Business Showcases in April

From fresh sourdough to handcrafted floral arrangements and locally made mead, Itawamba Community College is bringing hands-on experiences straight to the community through its Small Business Showcase series. Designed to connect consumers, small business owners and community members, the Small Business Showcase series provides opportunities to learn new skills, explore locally made products and build lasting relationships. The initiative also reinforces ICC’s commitment to strengthening its role as a community partner across the region. The first showcase will feature Blue Magnolia Bread Company on April 8 at 5:30 p.m. at 1389 Mobile Street in Saltillo. Participants will learn the art of sourdough bread making, including how to fold bread, prepare dough and create their own loaf to take home. The cost to attend is $25 per person. The second showcase will take place April 27 at 5:30 p.m. at 1719 McCullough Blvd. in Tupelo, featuring a collaborative experience with Queen’s Reward and 7 Acres Flowers. Attendees will enjoy one drink or slushie, learn the process of making mead and create a small, honey-influenced floral arrangement. The cost is $40 per person. Participants must be 21 or older ...

ICC Respiratory Care Technology program earns national recognition

Itawamba Community College’s Respiratory Care Technology program has been recognized for the second consecutive year by the Commission on Accreditation for Respiratory Care with the Distinguished RRT Credentialing Success Award, a national honor that highlights programs demonstrating exceptional student achievement and outcomes. The award is part of CoARC’s ongoing effort to emphasize the Registered Respiratory Therapist credential as a benchmark of professional excellence. From an accreditation and outcomes perspective, the organization views RRT credential attainment as a key indicator of a program’s ability to prepare graduates for success and encourage them to reach their highest professional aspirations. Programs selected for this recognition must meet rigorous, objective criteria based on data reported in the 2025 Annual Report of Current Status. To qualify, programs must have at least three years of outcomes data, maintain full accreditation without the need for a progress report, achieve an RRT credentialing success rate of 90% or higher and meet or exceed established benchmarks for high cut scores on the Therapist Multiple-Choice exam and student retention. “This recognition speaks to the consistency, quality and commitment of our faculty and ...

ICC to offer Intermediate Cake Decorating course at Belden Center

Registration is underway for an Intermediate Cake Decorating class beginning April 13 at the Itawamba Community College Belden Center. The course will meet Mondays from 6–9 p.m. and will continue through May 4. Designed for individuals with prior cake decorating experience, the class will build on foundational skills while introducing more advanced decorating techniques. Participants are asked to bring a turntable and any decorating equipment they already own. The cost for the course is $100. For more information or to register, email continuingeducation@iccms.edu or call 662.407.1500.

Woody’s featured at ICC’s March Dinner & Demo on March 26

Itawamba Community College will host its next Dinner & Demo on March 26 at 5:30 p.m., featuring Woody’s as the highlighted restaurant for the month. The limited-seat culinary experience invites guests to enjoy an intimate evening of cooking demonstrations by the residence chef while also dining on a specially curated menu from the featured restaurant. Designed as a monthly food experience, Dinner & Demo offers a unique opportunity to see preparation techniques up close while savoring a full meal in a relaxed, engaging atmosphere. The March 26 menu will showcase wild game selections, including duck and bison, offering guests a bold and distinctive dining experience. Additionally, chef demonstrations will include the Bananas Foster which is a well-known Woody's specialty.  Cost for the event is $75 per person or $140 for a couple. Seating is limited. For more information or to reserve a seat, contact Christy Scheuer at 662.407.1505 or acsheuer@iccms.edu. 

ICC Dinner Theatre to present “Murder on the Orient Express” March 24 and 26

Itawamba Community College’s Dinner Theatre will present the classic mystery Murder on the Orient Express on March 24 and March 26 at the ICC Connection Center on the Fulton Campus. Doors will open at 5:30 p.m., with dinner beginning at 6 p.m. The theatrical performance will follow the meal. Based on the famous Agatha Christie story, Murder on the Orient Express follows world-renowned detective Hercule Poirot as he investigates a murder aboard a luxurious train stranded in the snow. If you love suspense, glamour and a good plot twist, this is the event for you. The question isn’t who did it — it’s who didn’t? The production features ICC drama students in both cast and crew roles. Crew members include Emily W. Alford of Amory, props assistant; Kylie Hargroue of Amory, lights operator; Ethan Shotts of Fulton, sound operator; Brantley Ward of Mooreville, publicity manager; Paula Elaine Garcia of Tupelo, props manager; and Lela Waites of Moody, Alabama, Foley sound artist. Cast members include Alexa Andrasik of Tremont as Greta; Carla Moore of Tremont as Madam Bouc; Arabella Castleman of Pontotoc as Daisy ...

ICC, Saltillo Historical Society partner for student research opportunity

Itawamba Community College students pursuing studies in the humanities will soon have the opportunity to take part in hands-on historical research and preservation through a new partnership with the Saltillo Historical Society. The agreement establishes a project-based learning collaboration designed to provide ICC students with experiential learning opportunities while supporting the Historical Society’s mission to preserve and share the rich history of Saltillo and its surrounding communities. The partnership was initiated by Masha Laney, ICC history instructor, who worked with leaders of the Saltillo Historical Society to create an opportunity for students to engage in meaningful, community-based historical work. Through the collaboration, ICC students will participate in activities that may include historical research, artifact preservation, archival work and community engagement efforts tied to documenting and interpreting the region’s past. Students will also gain exposure to museum operations and the responsibilities involved in preserving local heritage. The Saltillo Historical Society is a nonprofit organization dedicated to enlightening, enriching and educating the public about the arts, social, political, cultural, economic and natural history of Saltillo and surrounding areas. The organization fulfills its mission by collecting, ...

Food Management Certification class set for March 23 at ICC Belden Center

Itawamba Community College has scheduled a Food Management Certification class at the Belden Center, 3200 Adams Farm Road, beginning March 23.Classes will meet Monday through Friday from 8:30 a.m. to 3 p.m. through April 17. The comprehensive career pathway is designed to prepare participants for immediate employment in food service and hospitality settings. The course Serve Safe® Food Manager Certification, Serve Safe® Alcohol Certification, CPR, certificate of completion, proper food handling standards, kitchen safety practices, culinary techniques, interview skills and résumé building, money handling and front of the house and back of the house operations. The cost of the program is $1,000. Financial assistance is available for qualified applicants. For more information or to register, contact program director Christy Scheuer at acscheuer@iccms.edu or 662.407.1505.